Chocolate muffins with bananas and hazelnuts

Awesome cupcakes! Delicate, juicy, fragrant.
I highly recommend trying!
The specified amount of ingredients makes 12-15 muffins.

  • 3 eggs
  • 100 g sugar
  • 100 g butter
  • 150 g sour cream (10-25%)
  • 100 g chocolate
  • 2 bananas
  • 100 g hazelnuts (or any nuts, to taste)
  • 2 tsp baking powder
  • 150-200 g flour


Melt chocolate in a water bath.

Cut the bananas into small cubes.

Grind nuts in a blender.

Grind butter with sugar.

Add eggs.

Add sour cream.

Add chocolate.

Add nuts.

Add bananas.

Add baking powder and flour.
Knead the dough.

Grease the molds a little with oil..
Spread out the dough, filling the molds 2/3.
Put in an oven preheated to 180 degrees.
Bake for 20-25 minutes.

Ready-made muffins can be poured with chocolate, garnished with chopped bananas and hazelnuts.

Enjoy your meal!

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