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    Dessert

    Sweet jellied eggs

    14.12.202019.11.2020 salavans

    A bright, festive dessert. Especially relevant for Easter. You can use any berry in the recipe, fresh or frozen. Instead of kumquats, you can use

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    Salads

    Herring, potato and apple salad

    10.12.202019.11.2020 salavans

    Potatoes and herring – the perfect combination. Apple brings freshness. From the specified amount of ingredients, 5-7 servings are obtained. Ingredients 300 g salted herring

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    Salads

    “New Year” salad

    10.12.202019.11.2020 salavans

    Bright holiday salad. It turns out very tasty, satisfying. From the specified amount of ingredients, 6-8 servings are obtained. Ingredients 300 g turkey (or chicken)

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    Dessert

    Meringue with almonds

    08.12.202019.11.2020 salavans

    Light, crispy meringue with a pronounced almond flavor. Delicious dessert for tea. Eaten like candy. You can try hazelnuts instead of almonds.. From the specified

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    Fish and seafood

    Salted herring

    07.12.202019.11.2020 salavans

    Delicious herring. Moderately salty, aromatic. It can be served with potatoes, can be used in salads, snacks. In this way, you can salt not only

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    Second courses

    Cannelloni with meat filling

    07.12.202019.11.2020 salavans

    This dish can be prepared both for a holiday and for a family dinner.. Cannelloni is a large tube pasta. They are sold in stores

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    Second courses

    Ribs stewed with cabbage and beans

    03.12.202019.11.2020 salavans

    Delicate cabbage, juicy ribs – very tasty, satisfying. I used pork ribs, you can use lamb. From the specified amount of ingredients, 10-12 servings are

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    Cakes

    Zucotto

    02.12.202019.11.2020 salavans

    This recipe, as well as the recipe for Chocolate Cake with Lemon Cream, was shared with me by Galina from Santiago de Chile, for which

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    Second courses

    Brussels sprouts with meatballs

    01.12.202019.11.2020 salavans

    Meatballs go very well with Brussels sprouts in both taste and size. Onions and carrots complement the flavor. From the specified amount of ingredients, 4-6

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    Second courses

    Duck with buckwheat in pots

    30.11.202019.11.2020 salavans

    Delicious dish! It’s not quite traditional to cook duck, because we are all used to baking it whole. But cooked like this, in pots, it

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